This is a delicious side-dish that’s low-calorie and packed with flavour!

Ingredients:
1 small head of cauliflower
½ cup broth
salt & pepper
3 tbsp parmesan cheese

Directions:
Steam cauliflower in broth in a large pot. Test with fork after 10 minutes to see if tender.
Drain, mash with a potato masher.
Stir in cheese, salt & pepper and serve!

Allowance: Makes 4 servings
Count each serving as a 1/2 serving of protein